Unlock the rich & diverse flavours of Thai Cuisine with our Vegan Asian Class series. In this class, we will teach all-time-favourite Thai dishes, now 100% plant-based way, to nourish & tantalize your taste bud. Join us for the feast of Thai textures & flavours. Book online: https://umamifoodstudio.co.za/products/vegan-thai-cooking-class Dates: vegan, non halal - 11 March Sat 10:30 - 14:30 - 22 April Sat 9:30 - 13:30 (Last one in 2023) Why join: 1. Only class teaching proper vegan fish sauce, which is the backbone of any Thai & Vietnamese cuisine. Rany experimented 4 years on this. 2. Proven recipes & Teaching: Learn to make iconic Thai dishes in vegan ways. 3. Only 2 classes: Then we move to Vegan Korean classes. Menu: - Tangy & savoury vegan fish sauce - Spicy & crunchy corn som tam - Vibrant & refreshing Thai larb salad - Vegan satay with creamy peanut sauce - Thai Red curry - Thai Green curry